Brainy Berries

A recent study published in the Journal of Agricultural and Food Chemistry suggests that Acai pulp is effective in protecting brain cells (neurons), and possibly in improving mental function. The study (http://www.ncbi.nlm.nih.gov/pubmed/22224493), entitled “Anthocyanin-rich açai (Euterpe oleracea Mart.) fruit pulp fractions attenuate inflammatory stress signaling in mouse brain BV-2 microglial cells,” was conducted by researchers

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